Hummus is a chickpea based dip that is staple in middle-eastern cuisine and is enjoyed across the world. Packed with healthy fats, hummus is our family’s go-to snack. I have been eating hummus for as long as I can remember and it is one of those best things that is so simple to make.
1 can of Chickpeas
1/4 cup yogurt
1/2 cup tahini sauce
1/2 tsp salt
3-4 garlic gloves
Juice of 1 lemon
Olive oil for garnish
Parsley for garnish
Rise the chickpeas in cold water and add it to your food processor.
Add the rest of your ingredients and turn on the food processor until all ingredients are well combined.
Made with ripe avocados, tossed with cilantro and served with tortilla chips; this recipe is beyond delicious. It is the best recipe E V E R. So go get ready and turn on your favourite show on Netflix and let’s enjoy this guac recipe.
4 ripe avocados (large)
Tomatoes (1/2 cup)
Onions (2 green onions chopped)
Lime (juice of 1 and a half)
Salt (1/2 tsp)
Pepper ( 1/4 tsp)
Cumin (1/4 tsp)
Cut the avocados in half and remove the stone. Scoop the flesh in a medium bowl
Chop your tomatoes into cubes
Chop your green onions and cilantro
Add all ingredients on top of the avocados
Use a potato masher to mash your avocados and to combine all ingredients together.
Serve with your favourite tortilla chips and enjoy!